Restaurant Week Menu
Special prix fixe lunch and dinner menu during Chicago Restaurant Week. Fresh seafood, sushi, and steaks.
Restaurant Week Lunch Menu
Restaurant Week special 3-course lunch menu available on weekends
Weekends only
SourceRestaurant Week 2026
Chicago Restaurant Week 2026 featuring prix-fixe dining with 4-course dinner for $60 and weekend lunch for $30. Menu focuses on seafood-forward comfort food with generous portions.
January 23 - February 8, 2026. Prix-fixe menu includes: 1st course (garlic bread or edamame), 2nd course (New England clam chowder or garden salad), 3rd course (lobster tail or 1lb snow crab legs), 4th course (brownie à la mode +$8 or tiramisu +$8). Reservations required.
Source4 Course Dinner Menu
4 courses dinner menu available until February 13th, extended by popular demand
per person
SourceRestaurant Week Lunch
3-course fixed price lunch menu for $30 per person.
Available Jan 23 - Feb 8, 2026. 20% service charge applies.
SourceRestaurant Week Dinner
4-course fixed price dinner menu for $60 per person.
Available Jan 23 - Feb 12, 2026. 20% service charge applies.
SourceValentine's Surf & Turf Menu
Special tiered Surf & Turf menu including starters, a main course (e.g., Filet Mignon, Lobster Tail, King Crab), and dessert.
Seasonal promotion for February 2026.
SourceRams vs Bears Playoff Special
Special oyster pricing during Rams vs Bears playoff game with full volume and complimentary Soldier Field parking passes available
Bar & Lounge only, dine-in only
SourceGame Day Oyster Special
Special oyster pricing during Rams vs Bears playoff game
Dine in only, Bar & Lounge seating
SourceHappy Hour Oyster Special
Happy New Year special - $2 fresh oysters and $3 grilled oysters at the bar, complimentary champagne with mention of post
bar only, mention Facebook post required for champagne
SourceDecember Bar Happy Hour
December Bar Happy Hour available from 12/9-12/30
Available only at the bar. Not available at the lounge area or main dining room.
Source$10 Off Promotion
$10 off when you spend $35 or more with promo code JAN2026
Minimum spend of $35 required. Use promo code: JAN2026
SourceVIP 2026 Card Promotion
10% off dine-in and carry-out orders for most of the year. Benefit increases to 15% off during December, January, and February. Includes complimentary birthday desserts and champagne for the cardholder and all guests on their birthday.
Excludes special menus and holidays. Dine-in and carry-out only.
SourceRaw fish specialist featuring oysters, sushi & seafood mains in an airy space with modern flair.
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Signature Steak
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The Staley
Happy Hour
Weather Mark Tavern
Bottomless Mimosas Brunch
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