Happy Hour
$10 cocktails, $10 sandwich. GF/Celiac: Not gf/celiac safe
Pasta Club - Hands-On Pasta Making Class
Hands-on pasta making class with Chef Davide D'Andrea. Learn seasonal handmade techniques, includes fresh pasta, signature sauce jar, and recipes to take home. Option to stay for dinner after.
Reservation required, limited spots available, plus tax & gratuity
SourceZeppole di San Giuseppe - St. Joseph's Day Special
Checked 10d agoTraditional Italian St. Joseph's Day pastry - house-made choux baked until golden and filled with custard of lemon zest, orange zest and vanilla, finished with cherries, powdered sugar and freeze-dried raspberries
Available Thursday, March 19 only
SourceSweet Pea Agnolotti Spring Special
Checked 11d agoLimited time spring menu item featuring handmade pasta parcels with Calabrian chili butter, Parmigiano Reggiano and fresh English peas
Salsiccia e Peperoni Weekend Special
Checked 11d agoChef Davide's house-made pork & lamb sausage from Slagel Farms, braised in white wine with sweet peppers, onions, bay, rosemary & thyme
This weekend only
SourceSweet Pea Agnolotti - Limited Time Spring Special
Checked 11d agoSeasonal spring pasta dish - handmade agnolotti with sweet peas, Calabrian chili butter, and Parmigiano Reggiano, available for a limited time
Limited time availability
SourceAsti Week - Limon Gelato Special
Verified 2d agoSpecial Asti Week dessert featuring fior di latte gelato with candied lemon finish, served tableside with Moscato d'Asti DOCG
Available until April 26
SourceTruffle Palooza with Marinello Tartufi
Fresh Umbrian truffles featured on pizza, pastas, gelato and more during February 19-26
Tornatore Wines Dinner with Angelo di Grazia
Special wine dinner featuring winemaker Angelo di Grazia from Tornatore Wines. Four wines paired with four courses including crostini with mozzarella and anchovy, scallop with mushrooms, veal ragu bianco with pappardelle, and oxtail in tomato gravy with creamy polenta. March 26 only.
One-night-only event, reservations required
SourcePorchetta Saturday Special
Checked 11d agoWeekly Saturday special featuring whole Tuscan-style pork, slow-roasted with crispy skin and tender interior, served with salsa verde of capers, lemon, parsley, and anchovy
While supplies last
SourceSaturday Porchetta Special
Checked 11d agoWeekly Saturday special featuring whole Tuscan-style pork, slow-roasted until crispy skin with tender interior, finished with salsa verde of capers, lemon, parsley, and anchovy
While supplies last
Source$1 Spaghetti with Wine Purchase
Verified 2d ago$1 spaghetti when you purchase a bottle of wine from 4 PM to close
Must purchase bottle of wine
Source$1 Spaghetti with Wine Purchase
Verified 2d ago$1 spaghetti with purchase of a bottle of wine from 4 PM to close
Must purchase bottle of wine
SourceSunday Family Spaghetti Meal
Complete family meal including antipasti, arugula caesar, handmade spaghetti with choice of Sunday Gravy or Pomodoro sauce, and tiramisu for dessert. A portion of every order supports the Giving Kitchen.
Available for pickup and delivery. Feeds 2-4 people
SourceFamily Spaghetti Meal Sunday
Complete family meal with focaccia bread, meatballs, arugula caesar, handmade spaghetti (choice of Sunday Gravy or Pomodoro sauce), and tiramisu for dessert. Portion of every order supports the Giving Kitchen.
Available for pickup and delivery through website and DoorDash. Feeds 2-4 people
SourceSpaghetti Sunday Dine-In Menu
Sunday spaghetti menu available for dine-in service
dine-in only
SourcePorchetta Special
Chef Davide's hand-rolled and roasted porchetta made fresh with herbs, salt, and time until the skin crackles and inside stays tender
Sardinian Wine Dinner with Santa Maria La Palma
Verified 2d agoIntimate evening with historic Sardinian winery Santa Maria La Palma featuring five-course menu by Chef Doug Psaltis paired with five iconic wines including Akènta Cuvée 71 Vermentino
One seating, limited tickets, reservations required
SourceSardinia Wine Dinner with Cantina Santa Maria La Palma
Verified 2d agoIntimate wine dinner featuring five-course menu by Chef Doug Psaltis paired with five iconic Sardinian wines from historic cooperative winery Cantina Santa Maria La Palma
One seating, limited tickets, reservations required
SourceWeekend Brunch
Checked 11d agoWeekend brunch featuring Parma Ham breakfast sandwich, giardiniera bloody mary, and large format bellinis for sharing
JET'S PIZZA - IL24
Luck of the Jets - $3.17 4-Corner Pizza
4 Corner Pizza $3.17
Federales Logan Square
Happy Hour
Spilt Milk
Sunday & Monday Cocktail Specials
Revolution Brewing - Brewpub
Happy Hour
The Welcome Back Lounge
Bottomless Mimosa Brunch
Scofflaw
Happy Hour
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