Mano A Mano
Happy Hour
$10 cocktails, $10 sandwich. GF/Celiac: Not gf/celiac safe
Aperitivo Hour
Complimentary pizzettas with any cocktail purchase during Aperitivo Hour
Must order cocktail
SourceWeeknight Italian Three-Course Menu
Last checked 23d agoMix and match three Italian courses: choice of antipasti (Zucchini Flowers, Arancini & Prosciutto, Meatball Duo, or Seasonal Bruschetta), verdure (Arugula Caesar or Very Verde), and classic pasta (Pomodoro, Limone, Aglio e Olio, Alla Nona, or Alla Gricia)
Three Course Italian Dinner
Last checked 23d agoWeeknight three-course Italian dinner special featuring choice of antipasti (Zucchini Flowers, Arancini & Prosciutto, Meatball Duo, or Seasonal Bruschetta), verdure (Arugula Caesar or Very Verde), and classic pasta (Pomodoro, Limone, Aglio e Olio, Alla Nona, or Alla Gricia)
Per person pricing, reservations recommended
SourcePasta Club - Hands-On Pasta Making Class
Hands-on pasta making class with Chef Davide D'Andrea. Learn seasonal handmade techniques, includes fresh pasta, signature sauce jar, and recipes to take home. Option to stay for dinner after.
Reservation required, limited spots available, plus tax & gratuity
SourcePorchetta Saturday Special
Weekly Saturday special featuring whole Tuscan-style pork, slow-roasted with crispy skin and tender interior, served with salsa verde of capers, lemon, parsley, and anchovy
While supplies last
SourceSaturday Porchetta Special
Weekly Saturday special featuring whole Tuscan-style pork, slow-roasted until crispy skin with tender interior, finished with salsa verde of capers, lemon, parsley, and anchovy
While supplies last
Source$1 Spaghetti with Wine Purchase
$1 spaghetti when you purchase a bottle of wine from 4 PM to close
Must purchase bottle of wine
Source$1 Spaghetti with Wine Purchase
$1 spaghetti with purchase of a bottle of wine from 4 PM to close
Must purchase bottle of wine
SourceTuesday Pizzetta & Negroni Special
$5 pizzettas (available rosso or bianco) and $5 Negronis all night on Tuesdays
Tuesday Pizza & Negroni Special
$5 pizzettas and $5 Negronis all night on Tuesdays
Daily Specials: Monday Chicken Parmesan, Tuesday $5 Pizza and Negronis, Wednesday $1 Spaghetti with Vino, Thursday Lasagna Bolognese, Friday Fish Fish Fish, Saturday Roasted Porchetta, Sunday Spaghett
Discovered via freshness check for Mano A Mano
Aperitivo Hour (Happy Hour) Monday-Friday 4-6:30pm with $10 cocktails
Discovered via freshness check for Mano A Mano
Aperitivo Hour: Monday-Friday 4-6:30pm with $8 & $10 cocktails and a complimentary pizzeta with cocktail purchase
Verified 4d agoDiscovered via freshness check for Mano A Mano
Monday: Chicken Parmesan
Verified 4d agoDiscovered via freshness check for Mano A Mano
Tuesday: $5 Pizza and Negronis
Verified 4d agoDiscovered via freshness check for Mano A Mano
Wednesday: $1 Spaghetti with Vino
Verified 4d agoDiscovered via freshness check for Mano A Mano
Thursday: Lasagna Bolognese
Verified 4d agoDiscovered via freshness check for Mano A Mano
Friday: Fish Fish Fish
Verified 4d agoDiscovered via freshness check for Mano A Mano
Saturday: Roasted Porchetta
Verified 4d agoDiscovered via freshness check for Mano A Mano
Sunday: Spaghetti Sundays ($45 per person for antipasti, salad, choice of spaghetti, and gelato)
Verified 4d agoDiscovered via freshness check for Mano A Mano
Weekend brunch: Saturday-Sunday 10am-3:30pm
Verified 4d agoDiscovered via freshness check for Mano A Mano
Sunday Family Spaghetti Meal
Complete family meal including antipasti, arugula caesar, handmade spaghetti with choice of Sunday Gravy or Pomodoro sauce, and tiramisu for dessert. A portion of every order supports the Giving Kitchen.
Available for pickup and delivery. Feeds 2-4 people
SourceFamily Spaghetti Meal Sunday
Complete family meal with focaccia bread, meatballs, arugula caesar, handmade spaghetti (choice of Sunday Gravy or Pomodoro sauce), and tiramisu for dessert. Portion of every order supports the Giving Kitchen.
Available for pickup and delivery through website and DoorDash. Feeds 2-4 people
SourceSpaghetti Sunday Dine-In Menu
Sunday spaghetti menu available for dine-in service
dine-in only
SourcePorchetta Special
Chef Davide's hand-rolled and roasted porchetta made fresh with herbs, salt, and time until the skin crackles and inside stays tender
Sweet Pea Agnolotti Spring Special
Limited time spring menu item featuring handmade pasta parcels with Calabrian chili butter, Parmigiano Reggiano and fresh English peas
Salsiccia e Peperoni Weekend Special
Chef Davide's house-made pork & lamb sausage from Slagel Farms, braised in white wine with sweet peppers, onions, bay, rosemary & thyme
This weekend only
SourceSweet Pea Agnolotti - Limited Time Spring Special
Seasonal spring pasta dish - handmade agnolotti with sweet peas, Calabrian chili butter, and Parmigiano Reggiano, available for a limited time
Limited time availability
SourceAsti Week - Limon Gelato Special
Special Asti Week dessert featuring fior di latte gelato with candied lemon finish, served tableside with Moscato d'Asti DOCG
Available until April 26
SourceTonight's Special: Fettuccine con Porcini
Last checked 27d agoLimited-time special featuring fettuccine with prized wild porcini mushrooms, parmesan cream, oyster mushrooms, and 30-month aged parmesan. Fresh porcini only available for a short window.
Available tonight only until it's gone
SourceFettuccine con Porcini Special
Last checked 23d agoLimited time special featuring fresh porcini mushrooms with fettuccine in parmesan cream sauce with oyster mushrooms and aged parmesan - available only while fresh porcini are in season
Available until sold out
SourceLurie Children's Taste Buds Special Menu
Verified 6d agoSpecial menu items and give-back promotions supporting Lurie Children's Hospital through June 9
Available through June 9
SourceLurie Children's Week - Pasta Limone for Charity
Verified 6d agoLimited time charitable promotion where 15% of Pasta Limone sales benefit Lurie Children's Hospital during Lurie Children's Week
June 1-9 only
SourceTruffle Palooza with Marinello Tartufi
Fresh Umbrian truffles featured on pizza, pastas, gelato and more during February 19-26
Tornatore Wines Dinner with Angelo di Grazia
Special wine dinner featuring winemaker Angelo di Grazia from Tornatore Wines. Four wines paired with four courses including crostini with mozzarella and anchovy, scallop with mushrooms, veal ragu bianco with pappardelle, and oxtail in tomato gravy with creamy polenta. March 26 only.
One-night-only event, reservations required
SourceSardinian Wine Dinner with Santa Maria La Palma
Intimate evening with historic Sardinian winery Santa Maria La Palma featuring five-course menu by Chef Doug Psaltis paired with five iconic wines including Akènta Cuvée 71 Vermentino
One seating, limited tickets, reservations required
SourceSardinia Wine Dinner with Cantina Santa Maria La Palma
Intimate wine dinner featuring five-course menu by Chef Doug Psaltis paired with five iconic Sardinian wines from historic cooperative winery Cantina Santa Maria La Palma
One seating, limited tickets, reservations required
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